In Tostchu, you assume the role of a temporary manager of a toast buffet and you have to manage this buffet during a series of late evenings when the toast shop receives the most customers. You are confined to the buffet throughout the game, which consists of a small living area, a walk-in refrigerator, and a service area. Every day open the shop's shutter and prepare toasts for the customers, earn money, close the shutter, and order new ingredients for the next day with your hard-earned money. It is as simple as that!
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